The Origin of the Original Burger: The Southwestern Burger

I was working at my brother in laws deli trying to develop foods that would be different on a salad bar.  So many customers were coming in asking for vegetarian selections that would be a healthy alternative to just salad.  I thought of veggie burgers but the ones that I had tried were not very flavorful or satisfying.   One day in my own kitchen I was thinking of what flavors would meld together well and still be nutritionally satisfying.   I started to experiment.  

I started with black beans and what would go well with them.   I thought of seasonings and vegetables that matched.   I have always loved Mexican food so I think that is what inspired my choices of flavors.    There is nothing like fresh cilantro to bring a taste of Mexico to life.    The first burgers  came out so well that I duplicated the recipe in the kitchen of the deli.   The customers loved them and they were a big hit.  

The fact that these were so successful made me start to think of what other kind of flavors I could do.  Our Southwestern Veggie burger is still very popular and will always be one of my favorites.~ T

Chatham Borough Farmers' Market 2010

Haven't posted much ~ will soon.   Just finished our paperwork for the new season at the Chatham Borough Farmers'  Market.  We are excited to see everyone again and are looking forward to an exciting time.   We really love to meet with our customers and get their feedback.   In the coming weeks we will keep you abreast of some exciting new developments.  We are looking to the future and hope to expand our reach in the community.